This cozy, kitschy cantina boasts a separate bar area and outdoor patio. The bustling dining room is framed with colorful Mexican art, and packed with a uproarious crowd of chowhounds. Owner-Chef Jack Martinez dishes up fresh, flavorful fare: earthy, piquant and satisfying chili, freshly shucked corn doused with butter and hot sauce, and vaqueros soft corn tacos with shredded beef, barbecue sauce and pico de gallo.
Here you will find a very Family Friendly environment, great food & drinks, great staff that offers top notch service! I am proud to say I was fortunate to meet the family that has put there hearts into building a successful business here in Colorado, this place definitely is a Denver landmark, a must visit place to add to your list! So go ahead and Chalk it Up...
Vote: BEST Burrito
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